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Main Dishes
2 servings
NuWave
Spray grill with cooking spray. Roast at 350°F 50/50 until internal temperature of 120°F for medium-rare. Remove and let steaks rest.
To plate, place steaks on plate. Cut butter into ¼-inch slices and place slab of butter next to each steak. Serve.
Thoroughly combine softened butter with garlic, salt, pepper, shallots, parsley, sage, and rosemary.
Roll with plastic wrap into a log shape, 1 inch in diameter. Refrigerate for 2 hours or until butter is solid.