Directions

1. Preheat Bravo and set to broil (TOP only) to 500°F.

2. Add all ingredients into a food processor and pulse until fairly fine. Form bean mixture into 4 patties. Spray both sides of each bean patty and season with salt and pepper.

3. Place patties in enamel baking pan. Set to broil and cook at 500°F (TOP only) with the cooking rack in position, Cook 3-4 min. then flip and cook (TOP only) for 2 additional min.
4. When done, slide out cooking rack. Top each burger with cheese. Cook at 500°F (TOP only) to melt, about 1 min. Remove burgers.
5. If toasting buns, open each and spray insides of halves with cooking spray. Place on cooking rack in position 2 and set to broil for about 2 min., TOP only, until golden brown. Place bean burger on bottom bun.
6. Arrange avocado slices on top, drizzle with hot sauce, and top with other half of bun.